Sierra Nevada's award-winning Gina Marie Natural Cream Cheese has been around for over 50 years. In 2002, Sierra Nevada Cheese Company purchased the brand and has continued to use the original recipe using no artificial ingredients, gums, stabilizers, or fillers.
Gina Marie Cream Cheese is made with 3 simple ingredients-cultured milk, cream, and salt in an old-fashioned, 3 day process of draining the cream cheese in muslin bags.