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A zingy, aromatic, and sweeter take on fermented veggies. This is one of our favorites!
Lacto-fermented organic red beets. These make a great instant vegetable that kids love!
Lacto-fermented organic pickles which are fabulously garlicky and have a nice firm bite. We are very impressed with this brand!
Lacto-fermented organic carrots, beets, and ginger. A fantastic option for "beginners" when it comes to ferments. It's tangy and makes a wonderful "cold salad" side, or try it on top of your hamburger!
Lacto-fermented organic cabbage and salt, and that's it! A fantastic option for "beginners" when it comes to ferments. Larger size!
Local milk transformed in our very own farm kitchen, into traditional-style cream-top yogurt. No thickeners, no nonsense--just thick, tart, delicious farmhouse yogurt!
These are so delicious! A lovely crisp addition to a cold lunch or a grass-fed burger.