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Quick Meals: Steak

Beef Filet of Tenderloin Steak

Though small, Filet Steak is truly the cream of the crop when it comes to beef steaks. Packed as singles, ~3-7 ounces each.

$35.00 /lb.
Avg. 0.27 lb.

Beef Ribeye Steak

Grass-fed Ribeye is leaner than feedlot-raised beef, but way richer in flavor. Let it "wet age" in the pack for a few days before cooking. Packed as boneless singles, ~9-16 oz each.

$30.00 /lb.
Avg. 0.9 lb.