Shippable: Celebrate!

Though small, Filet Steak is truly the cream of the crop when it comes to beef steaks. Packed as singles, ~3-7 ounces each.

Grass-fed Ribeye is leaner than feedlot-raised beef, but way richer in flavor. Let it "wet age" in the pack for a few days before cooking. Packed as boneless singles, ~9-16 oz each.

Made with organic seasonings make this ready-to-eat all-beef summer sausage a convenient and healthy snack. Keep frozen or refrigerated. Comes unsliced.

A flavorful classic for smoking or slow-cooking with a rich sauce or dry rub. Already trimmed of surplus fat. Lots of variation in size with brisket: ~2.25-5 lb each.

Get fancy with this boneless chop and stuff it with something delightful! 2" boneless chop, butterflied. 1 per pack. ~1-2 lb total.

A beautiful pork loin roast, wonderful for roasting with a crusty topping like herbs, mustard, or parmesan. Roast like a chicken! Est. 4 lb each. Approx. 1/2" fat trim.

One of the most delicious cuts! Yummy grilled whole or as medallions. ~1-2 lb each. Running big right now!