Farm Store Hours: Thursdays 2-5pm, Fridays 10-3, & Saturdays 10-1. No appointment needed to come in and shop!
How about a Turkey for Christmas? Limited supply available.
Our turkeys are special! Here are thawing & cooking recommendations.
More pork and beef expected on or after 12/19/24.

Beef: Grillable

Our beef is unique because not only is it hormone-free and 100% grass-fed, we also take care to raise the animals to a state of full finish, meaning they are nice and fat when they are processed. This makes the flavor and texture of the meat top-notch, and increases the value and nutrition of the cuts we sell (the best part about grass-fed is in the fat, you know! Increased levels of Vitamins A and E, CLA, Omega-3 fatty acids, etc...). We are committed to avoiding GMOs, soy, grain concentrates, hormones and other growth stimulants, and subtherapeutic (non-emergency) antibiotics and chemical vermicides, etc. Don't get duped by fake imported "grass-fed" beef from the supermarket. Know your farmer!

Brisket (Trimmed)

A flavorful classic for smoking or slow-cooking with a rich sauce or dry rub. Already trimmed of surplus fat. Lots of variation in size with brisket: ~2.25-5 lb each.

$15.00 /lb.
Avg. 3.5 lb.

Ground Beef Ribeye

Our premium-quality Ground Ribeye is a seasonal treat! Try it for the best burgers ever! ~1 lb packs.

$17.50

Bacon Burger

Seasonal Item! The ultimate burger combo--real grass-fed beef + smoked pasture-raised bacon ready to mold into custom burger patties or sub into your favorite hamburger dish. Running small! About 14 oz per pack.

$14.00

Ground Beef

Rich, flavorful, and versatile--and really 100% grass-fed! Fat content is about 80/20 nominally, but it eats way differently than corn-fed beef. You will not be disappointed in our #1 seller! ~1 lb ea.

Burger Patties

Convenient 1/4-lb patties. Packed 4 to a package, 1 lb total.

$14.00 /lb.
Avg. 1 lb.

Beef Cubed Sirloin for Stew

Our premium Sirloin Steak, sliced into bite-sized cubes, perfect for stir-fry, kabobs, beef stroganoff, or an ultra-tender stew meat. 1 lb per pack.

$17.50 /lb.
Avg. 1 lb.

Beef Filet of Tenderloin Steak

Though small, Filet Steak is truly the cream of the crop when it comes to beef steaks. Packed as singles, ~3-7 ounces each.

$35.00 /lb.
Avg. 0.27 lb.

Beef Skirt Steak

Great for fajitas. Marinate it in a dry rub for a few days in the fridge, then either grill it quickly, or cut it into strips and pan-sear. 1-2 lb each.

$17.50 /lb.
Avg. 1.1 lb.

Beef Flank Steak

Great for fajitas. Marinate then grill this delicately textured steak. ~1-1.4 lb each.

$17.50 /lb.
Avg. 1.1 lb.

Beef Ribeye Steak

Grass-fed Ribeye is leaner than feedlot-raised beef, but way richer in flavor. Let it "wet age" in the pack for a few days before cooking. Packed as boneless singles, ~9-16 oz each.

$30.00 /lb.
Avg. 0.9 lb.

Beef Sirloin Steak

A rich and versatile but economical steak, great for grilling or for use in dishes. 0.8-2 lb each.

$17.50 /lb.
Avg. 1 lb.